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Dinner

Appetizers

CHEESE AND CHARCUTERIE PLATE
cured duck, speck, saucisson, fromage
$18
MOULES FRITES
cream, fine herbs, white wine, shallots
$14
GRILLED SAUSAGE PLATE
sautéed greens, whole grain mustard
$14
DUCK CONFIT ROLLS
hoisin sauce, sweet chili glaze
$11
EAST COAST OYSTERS
mignonette, cocktail sauce
$14

FRENCH ONION SOUP
or
SOUP DU JOUR
$8

Salads

GOAT CHEESE SALAD
blueberries, peaches, baby spinach, pistachios, coconut vinaigrette
$12
LOCAL FIELD GREENS SALAD
parmesan crisp, red wine vinaigrette
$9

Entrees

COQ AU VIN
free-range chicken, mushrooms, carrots,
smoked bacon, potato purée
$24
STEAK FRITES
ny strip steak, haricot vert, herb butter
$29
ZINC BURGER
sharp cheddar, smoked bacon,
mushrooms, onion rings, frites
$18
PAN SEARED SALMON
fava beans, spring onions, spinach, buerre blanc
$26
POLENTA WITH VEGETABLES
sautéed mushrooms, spinach, shallots, tomato-chive sauce
$22
TROUT MEUNIERE
haricot vert, lumb crab meat, brioche croutons
$26
BOEUF BOURGUIGNON
mushrooms, carrots, pearl onions,
potato purée
$27
PAN ROASTED DUCK BREAST
white turnips, corn, serrano ham, plum gastrique
$27
PORK SCHNITZEL
english cucumber and potato salad, lingonberry jam
$26
PLAT DU JOUR
daily seasonal special
$MP


Side Dishes
pommes frites $5
piave polenta $6
english cucumber and potato salad $5
braised greens $6
roasted white turnips with serrano ham $7

 

Chef Quintavious Walls